Amish Broccoli Salad

  • 1 head broccoli, chopped
  • 1 head cauliflower, chopped
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1/2 pound bacon, fried and crumbled
  • 1 cup shredded Cheddar cheese
  1. Combine the chopped broccoli and cauliflower in a large bowl.
  2. In a separate bowl, combine the mayonnaise, sour cream, sugar, and salt to make a creamy dressing.
  3. Add the dressing to the broccoli–cauliflower mix, stirring to evenly coat the vegetables.
  4. Stir in the bacon and the cheese, reserving a small amount to sprinkle on top of the salad just before serving.
Design a site like this with WordPress.com
Get started